Table of Contents
Introduction
Ben and Jerry’s Cookie Dough Bites are a delicious treat that can be enjoyed on their own or as part of a larger dessert, like a cookie cake or an ice cream sundae. But did you know that you can actually cook them yourself at home? That’s right – you can make your own Ben and Jerry’s Cookie Dough Bites in the comfort of your own kitchen!
In this blog post, we’ll be discussing the ingredients and steps needed to make your own Ben and Jerry’s Cookie Dough Bites. We’ll also provide some tips and tricks to help ensure that your cookie dough bites turn out perfectly every time.
Ingredients Needed
The ingredients needed to make Ben and Jerry’s Cookie Dough Bites are fairly simple and can be found in most grocery stores. Here’s what you’ll need:
- 1 cup all-purpose flour
- ¾ cup brown sugar
- ¼ teaspoon salt
- ¼ teaspoon baking soda
- ½ cup (1 stick) butter, melted
- 1 teaspoon vanilla extract
- 1 large egg
- 1 cup semi-sweet chocolate chips
Preparation Steps
Before you begin making your Ben and Jerry’s Cookie Dough Bites, you’ll need to do a little preparation. Here are the steps you’ll need to take:
- Preheat your oven to 350°F.
- Line a baking sheet with parchment paper or a non-stick baking mat.
- In a medium bowl, whisk together the flour, brown sugar, salt, and baking soda.
- In a separate bowl, whisk together the melted butter, vanilla extract, and egg.
- Add the wet ingredients to the dry ingredients and stir until combined.
- Stir in the chocolate chips.
Cooking Instructions
Now that you’ve prepared the ingredients, it’s time to start cooking your Ben and Jerry’s Cookie Dough Bites. Here’s what you need to do:
- Using a tablespoon or cookie scoop, scoop the cookie dough onto the prepared baking sheet, leaving about 1 inch of space between each scoop.
- Bake the cookie dough bites for 10-12 minutes, or until the edges are golden brown.
- Allow the cookie dough bites to cool on the baking sheet for 5 minutes before transferring to a cooling rack.
Tips and Tricks
Making your own Ben and Jerry’s Cookie Dough Bites can be a bit daunting, but with a few tips and tricks, you can ensure that your cookie dough bites turn out perfectly every time. Here are some tips to keep in mind:
- When scooping the cookie dough onto the baking sheet, make sure to leave enough space between each scoop. This will ensure that they don’t spread too much while baking.
- If you want larger cookie dough bites, use a larger cookie scoop. This will ensure that your cookie dough bites are the size you want.
- For a more classic taste, replace the semi-sweet chocolate chips with milk chocolate chips. This will give your cookie dough bites a more classic flavor.
- If you want a chewier cookie dough bite, bake them for slightly less time. This will give you a softer, chewier cookie dough bite.
Conclusion
Making your own Ben and Jerry’s Cookie Dough Bites at home is a fun and easy way to enjoy a delicious treat. With a few simple ingredients and a little bit of prep work, you can have homemade cookie dough bites in no time! Just remember to follow the tips and tricks provided in this blog post to ensure that your cookie dough bites turn out perfectly every time.